Food Runner | Canyon's Grill

Job Locations US-TX-Austin
Posted Date 2 months ago(8/11/2020 12:59 PM)
Requisition ID
2020-46226
# of Openings
1
Category (Portal Searching)
Food & Beverage

Location

bcreek country club

 

 

Barton Creek Country Club’s success is due to its dedicated, intelligent and self-motivated family of associates who work together to deliver personalized service to the club’s members and maintain the company’s trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you.

 

Barton Creek Country Club associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Barton Creek Country Club may be your perfect match.

Job Description

Canyons Grill is located at Fazio Canyons Golf Course, which is just 5 minute up the street from the Omni Barton Creek Hotel & Spa. The Canyons Grill is the perfect place to relax before a round of golf or enjoy an evening with friends beside the large indoor/outdoor fireplace. The grill will serve lunch and dinner from 10a.m. to 9 p.m.

 

This position is responsible for assisting servers in any way possible to ensure proper, prompt, and courteous service to all guests and members.

Responsibilities

  • Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the property.
  • Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
  • Provide outstanding service to members and guests in a friendly and professional manner, following proper steps of service.
  • Wipe down all service trays with fresh sanitizer water daily. 
  • Must maintain full familiarity with menus and knowledge of beverage offerings.
  •  Bus tables. Deliver food and drinks to guests as needed.
  • Stock supplies and maintain full ice supply for side stations.
  • Pick-up linen from laundry.
  • Put away product delivery items.
  • Set tables with clean, pressed linen, china, silver, and glassware.
  • Ensure furniture and floors are clean and arranged according to specifications.
  • Assist servers during meal breaks.
  • Remove any extra settings.
  • Inspect and clean coffee maker/urn, cappuccino machine, beverage machines, trays, dishware, silverware, glassware.
  • Cross train among other positions within the Resort property.
  • Maintain knowledge of member events and the Resort property.
  • Participate in associate meetings and training.
  • Perform any other duties as assigned by the restaurant manager.

Qualifications

  • Must have and maintain current Texas Food Handlers and TABC certifications.
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers, both in person and by telephone.
  • Must be able to work in a fast paced environment and multi task.
  • Must be able to work flexible shift including nights, weekends, and holidays
  • Must be able to stand and walk for an extended period of time or for an entire shift.
  • Must be able to move, lift, carry, push, pull, and place objects of moderate weight without assistance.

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