• Server PM | Neighborhood Services

    Job Locations US-KY-Louisville
    Posted Date 2 weeks ago(4/12/2019 2:08 PM)
    Requisition ID
    2019-33582
    # of Openings
    1
    Category (Portal Searching)
    Food & Beverage
  • Location

     

    omni-louisville-hotel-exterior-rendering

     

    OMNILOU

     

    Omni Louisville Hotel is the new cornerstone of downtown, which opened its doors on March 6, 2018. Reflecting the past, present and future of our vibrant Kentucky town and inspired by the city’s rich history and authentic character, the Omni Louisville transforms one of the city’s most significant urban blocks into a unique and vibrant mixed-use environment offering hotel guests, residents and locals a chance to connect and enjoy the best of a great city.

     

    The hotel is a prominent landmark against the Louisville skyline, glistening during the day and glowing at night, with the iconic glassy ends of the 612 room hotel. The hotel pool and rooftop bar, designed for seamless indoor and outdoor integration, allows guests to rest, relax and socialize with downtown Louisville as the backdrop. The essence of Louisville is woven throughout with interior design blends elements of the city’s heritage, culture and character, felt everywhere from the hotel restaurants to a featured bourbon bar to the hotel’s Speakeasy and bowling alley.

     

    Guests can also enjoy a dynamic 20,000 square foot urban food hall and market connected to the lobby of the hotel. Transforming Liberty Street into a pedestrian thoroughfare, the market serves as a community gateway for hotel guests and locals alike, inviting the neighborhood in with the smells of freshly brewed Heine Brothers’ coffee, baked bread, and smoked barbeque.

     

    Job Description

    This position will serve food and beverages to guests.

    Responsibilities

    • Greet guests when entering the restaurant with a pleasant smile and superior customer service.
    • Set tables according to type of event and service standards.
    • Take orders and answer questions/offer suggestions on menu selections.
    • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.
    • Record transaction in MICROS system at time of order.
    • Check in with guests to ensure satisfaction with each food course and/or beverage.
    • Present accurate check to guest and process payment.
    • Maintain cleanliness of work areas throughout the day.
    • Clean and set up tables.
    • Complete closing duties.

    Qualifications

    • Must be able to work in a fast-paced environment.
    • 1 year serving experience with a quality establishment.
    • Prior serving and cash handling experience preferred.
    • Must be able to multi task.
    • Must be able to stand and walk for an extended period or for an entire shift.
    • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
    • Must be able to work flexible shifts including nights, weekends, and holidays.
    • Must have Food Handler permit.

    Options

    Sorry the Share function is not working properly at this moment. Please refresh the page and try again later.
    Share on your newsfeed