• Bob's Steak and Chop House | Host

    Job Locations US-FL-Amelia Island
    Posted Date 3 days ago(4/17/2018 4:21 PM)
    Requisition ID
    2018-24708
    # of Openings
    1
    Category (Portal Searching)
    Food & Beverage
  • Location

    Amelia Island Plantation Resort

     

    Amelia Island

     

    At Omni Amelia Island Plantation Resort guests can explore 3.5 miles of pristine beach and scenic marshlands whileenjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.

     

    Omni Amelia Island Plantation associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Plantation Resort may be your perfect match.

    Job Description

    This position will ensure all guests are greeted and seated in a friendly and courteous manner.

    Responsibilities

    • Greet guests when entering the restaurant with a pleasant smile and superior customer service
    • Seat guests by finding a clean, available table, pulling out chairs, and placing clean menu in front of guest
    • Answer phone and record reservations for large parties
    • Control high volume outside of restaurant
    • Monitor dining rooms for seating availability, service, safety and well being of guests
    • Assist servers when needed
    • Thank every guest upon departure, invite them to return, and wish them a fond farewell

    Qualifications

    • Must have strong verbal and written communication skills
    • Prior host experience preferred
    • Must be able to multi task
    • Must be familiar with Open Table
    • Must be able to stand and walk for an extended period of time or for an entire shift
    • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance
    • Must be able to work flexible shifts including nights, weekends, and holidays
    • Must have alcohol training certification (TABC/TIPS)
    • Must have Food Handler permit (where applicable)

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