• Restaurant & Room Service Server AM

    Job Locations US-IN-Indianapolis
    Posted Date 4 months ago(12/5/2017 4:54 PM)
    Requisition ID
    2017-20713
    # of Openings
    1
    Category (Portal Searching)
    Restaurant Operations
  • Location

    Severin Hotel

     

    Severin

     

    Ideally located in the heart of downtown Indianapolis, the four-diamond Omni Severin Hotel stands as the city’s longest running luxury hotel and a beautifully restored piece of the city’s history. The hotel elegantly combines the grandeur of the early 1900’s with the modern amenities and superior service of today, and offers memorable experiences that are within walking distance to many leisure, business and cultural attractions.

     

    Associates at the Omni Severin Hotel enjoy a safe and nurturing environment where anything is possible to make their career with Omni Hotels a reality. The pride in our associates, the engagement of our guests and the spirit of “Hoosier Hospitality” are just a few examples of why we are the employer of choice in the Indianapolis area. If you are a people pleaser, self motivated, and live to serve others, the Omni Severin Hotel is the hotel for you.

    Job Description

    This position will serve food courses and alcoholic beverages to guests.

    Responsibilities

    • Greet guests when entering the restaurant with a pleasant smile and superior customer service.
    • Set tables according to type of event and service standards.
    • Take orders and answer questions/offer suggestions on menu selections.
    • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.
    • Record transaction in MICROS system at time of order.
    • Check in with guests to ensure satisfaction with each food course and/or beverage.
    • Present accurate check to guest and process payment.
    • Maintain cleanliness of work areas throughout the day.
    • Clean and set up tables.
    • Complete closing duties.

    Qualifications

    • Must be able to work in a fast paced environment.
    • 1 year serving experience with a quality establishment.
    • Prior serving and cash handling experience preferred.
    • Must be able to multi task.
    • Must be able to stand and walk for an extended period of time or for an entire shift
    • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
    • Must be able to work flexible shifts including nights, weekends, and holidays.
    • Must have alcohol training certification.
    • Must have Food Handler permit.

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