• Restaurant Busser

    Job Locations US-LA-New Orleans
    Posted Date 5 months ago(11/21/2017 5:18 PM)
    Requisition ID
    # of Openings
    Category (Portal Searching)
    Food & Beverage
  • Location

    Royal Orleans Hotel


    Royal Orleans


    The Omni Royal Orleans offers graceful elegance in a New Orleans French Quarter hotel. Located on the most fashionable corner, St. Louis at Royal, the hotel has received the four-diamond luxury award for over 30 years and has earned the Pinnacle Award for meeting services. Our full property renovation incorporates modern amenities with classic design in our guest rooms, including iconic wrought iron balconies and redesigned public spaces inspired by liveliness of the area's culture through various color palettes and artwork.

    Omni Royal Orleans’ associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Orleans Hotel may be your perfect match.

    Job Description

    The candidate will be responsible for assisting the server in the dining room; set tables with clean napkins, china and glassware, pour water for guests, serve bread and butter as specified and will be responsible for station set up.



    • Stock and maintain supplies in service stations
    • Set tables with clean linen, china, glassware and silverware
    • Ensure furniture and floors are clean and arranged according to restaurant specifications.
    • Assist Servers during meal periods
    • Remove any extra settings
    • Pour Water
    • Interact with guests


    • MUST have a current Louisiana Vendor’s Permit.
    • Must be able to lift up to 50lbs. and be able to stand for extended periods of time.
    • Must have excellent communication skills
    • Must be able to work a flexible schedule to include AM and PM shifts, days, weekends, and holidays.
    • Be committed to providing exceptional customer service
    • Must have the ability to multi-task
    • Must be TABC and Food Handler certified.


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