In Room Dining Busser - FT

US-CA-Carlsbad
2 months ago(11/6/2017 12:24 PM)
Requisition ID
2017-19968
# of Openings
2
Category (Portal Searching)
Food & Beverage

Location

La Costa Resort and Spa

 

La Costa

 

Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and tennis, eight pools and more anxiously wait to welcome your arrival.

 

Omni La Costa associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Omni La Costa may be your perfect match.

Job Description

  • To ensure quality service to all guests.
  • Make sure table appearance and restaurant are spotless at all times. 
  • Adhere to all rules, regulations, uniform codes and standards of the hotel. 
  • Continuously work towards making an environment that functions smoothly.

Responsibilities

  • Responsible for bussing and setting tables.
  • Fill requisitions in Purchasing. Keep linen stocked for the entire day.
  • Set up bus stations with glassware, tea set-ups, coffee, tea, lemons and ice. Keep items stocked throughout your shift.
  • Keep dining room set up completely and correctly with clean, polished silverware, clean linen and glassware.
  • Break down bus stations at the end of the evening, including cleaning all work areas and materials used.
  • Offer water or bread as needed.
  • Clear each course after everyone at the table has finished eating, unless the guest asks you not to. Remove items from the table that the customer does not need.
  • Re-set tables. Check linen for cleanliness and proper placement.  Silverware should be polished and evenly set.
  • Assist the servers in any way possible to assure quality service.
  • Assist your teammates in any area needed.

Qualifications

  • Previous bussing experience.
  • Must be able to work all weekends and all holidays.
  • Must have a San Diego County Food Handlers's Card and TIPS Certification.

End of Job Description

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