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Restaurant Server

Restaurant Server

Requisition ID 
2017-16569
# of Openings 
2
Job Locations 
US-LA-New Orleans
Posted Date 
9/18/2017
Category (Portal Searching) 
Food & Beverage

More information about this job

Location

Royal Crescent Hotel

 

Royal Crescent

 

The Four-Diamond, Omni Royal Crescent Hotel is located in the heart of New Orleans' revitalized Arts District, home to world-class art galleries, museums, restaurants and shopping. This boutique hotel truly reflects the mystique of New Orleans, with an ideal location just two blocks from the French Quarter, Canal Street shopping and casinos. Whether you wish to stroll down Julia Street and gallery hop with local art lovers or rub shoulders with the high rollers at Harrah's, the Omni Royal Crescent Hotel is the perfect destination to partake in all that New Orleans has to offer.

 

Omni Royal Crescent’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Royal Crescent Hotel may be your perfect match.

Job Description

The candidate will provide assistance and services to guests entering the restaurant and bar. The candidate will deliver prompt courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures.

Responsibilities

  • Greet guests when entering the restaurant with a pleasant smile and superior customer service.
  • Set tables according to type of event and service standards.
  • Take orders and answer questions/offer suggestions on menu selections.
  • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.
  • Record transaction in MICROS system at time of order.
  • Check in with guests to ensure satisfaction with each food course and/or beverage.
  • Present accurate check to guest and process payment.
  • Maintain cleanliness of work areas throughout the day.
  • Clean and set up tables.
  • Complete closing duties.

Qualifications

  • Must be able to work in a fast paced environment.
  • Restaurant serving and bartending experience highly preferred.
  • Prior serving and cash handling experience preferred.
  • Must be able to multi task.
  • Must be able to stand and walk for an extended period of time or for an entire shift
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
  • Must be able to work flexible shifts including nights, weekends, and holidays.
  • Must have alcohol training certification (TABC/TIPS).
  • Must have Food Handler permit (where applicable).
  • Candidate must have Louisiana Vendor Permit.