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On Call Banquet Bartender

On Call Banquet Bartender

Requisition ID 
2017-16544
# of Openings 
2
Job Locations 
US-RI-Providence
Posted Date 
9/27/2017
Category (Portal Searching) 
Banquets

More information about this job

Location

Providence Hotel

 

Providence

 

The Omni Providence is a landmark hotel in Rhode Island. This hotel is located in the exciting city of Providence and is attached to the Rhode Island Convention Center, Dunkin Donuts Convention Center, as well as the Providence Place Mall. Guests find themselves in walking distance to everything the city has to offer from historical sights to amazing restaurants.

The Omni Providence a beautiful Convention Hotel but our associates are what separate us from the rest of the hotels. Our culture provides an atmosphere that allows our associates to learn and grow in their professional development in a fun environment. We strongly encourage promotions from within our company, and as a result, our staff has a solid hospitality foundation. Our diverse staff comes from many different countries in the world and provides a fantastic atmosphere to develop both from a professional and personal level. Although we offer a complete benefit package for all of our full-time associates, all of our associates are provided the greatest benefit of all which is “opportunity”.

Job Description

To maintain the highest standards possible for guests by ensuring quick, efficient, and professional bar service for banquet events.

Responsibilities

•Observe and adhere to all liquor liability laws

•Have excellent working knowledge of liquors, beers and wines

•Requisition and restock bar with all essential products and equipment

•Properly setup and breakdown of area and service station

•Serve properly mixed and proportioned drinks, in a timely manner, to guests and servers

•Monitor the intake of alcohol of guests, prohibiting sale of alcohol to those who are intoxicated

•Check identification of guests ensuring alcohol is being served only to those patrons of legal drinking age

•Communicate with guests and respond to feedback in a positive manner, resolving any service issues

Qualifications

  • Excellent guest service skills are required
  • Previous bartending experience required
  • Cash handeling experience required
  • Must be able to stand for extended periods of time
  • Must have excellent working knowledge of liquors, beers and wines.
  • Must be able to work a flexible schedule including weekends and holidays
  • Must have alcohol training certification (TABC/TIPS or equivilent)