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Meritage Restaurant Server PM

Meritage Restaurant Server PM

Requisition ID 
2017-15296
# of Openings 
3
Job Locations 
US-CO-Broomfield
Posted Date 
4/18/2017
Category (Portal Searching) 
Restaurant Operations

More information about this job

Location

Interlocken Resort

 

Interlocken

 

The Four-Diamond, award-winning Omni Interlocken Resort welcomes you to a retreat into modern luxury. Nestled against the backdrop of the Rocky Mountains, this year-round Colorado resort near Denver offers a wealth of on-site amenities. With its stunning panoramic views of the mountains or valley, unmatched luxuries and the essence of snow-capped mountain tranquility, the Omni Interlocken Resort is sure to sweep you off your feet.

 

The Omni Interlocken Resort’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Interlocken Resort may be your perfect match.

Job Description

This position will serve food courses and alcoholic beverages to guests.

Responsibilities

  • Greet guests when entering the restaurant with a pleasant smile and superior customer service.
  • Set tables according to type of event and service standards.
  • Take orders and answer questions/offer suggestions on menu selections.
  • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.
  • Record transaction in MICROS system at time of order.
  • Check in with guests to ensure satisfaction with each food course and/or beverage.
  • Present accurate check to guest and process payment.
  • Maintain cleanliness of work areas throughout the day.
  • Clean and set up tables.
  • Complete closing duties.

Qualifications

  • Must be able to work in a fast paced environment.
  • 1 year serving experience with a quality establishment.
  • Prior serving and cash handling experience preferred.
  • Must be able to multi task.
  • Must be able to stand and walk for an extended period of time or for an entire shift
  • Must be able to move, lift, carry, push, pull, and place objects weighing up to 10lbs without assistance.
  • Must be able to work flexible shifts including nights, weekends, and holidays.
  • Must have TIPS or CARE certification prior to hire.