Omni Hotels & Resorts - Corporate Office

Mokara | Cook 3 AM

Job Locations US-TX-SAN ANTONIO
Posted Date 5 hours ago(5/19/2025 4:09 PM)
Requisition ID
2025-123293
# of Openings
1
Category (Portal Searching)
Food & Beverage

Location

Mokara Hotel and Spa

 

Mokara

 

The Mokara Hotel & Spa, a relaxing retreat on San Antonio’s world-famous Riverwalk is just steps from all the action yet worlds away. Mokara has a long-standing history of excellence. As the only four-star hotel in San Antonio, Mokara is the first choice for sophisticated travelers. Be a part of an attentive staff by making our guest stays a memorable one.

 

The Mokara Hotel & Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Mokara Hotel & Spa may be your perfect match.

Job Description

To ensure all prep items are prepared and stored to specifications.

 

Full Time Associates at Omni La Mansion Hotel are entitled to elect the following benefits: Medical, Dental, Vision and other healthcare benefits, Paid Maternity Leave, 401k and Paid Time Off.

 

Additional associate benefits offered include discounts at the spa and restaurants, discounted rates at other Omni properties, corporate discounts, continued education opportunities and more.

Responsibilities

  • Work pantry station by preparing salads for guests
  • Control quality and consistency of all food served
  • Ensure station is set for service 15 minutes prior to service
  • Ensure all food supplies necessary for service are in appropriate supply on a timely basis
  • Assist in controlling food cost
  • Required to learn all menu items produced by assigned station
  • Maintain kitchen sanitation in accordance with health department guidelines
  • Required to learn all menu items produced by assigned station.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Refrigeration and serving of cold food.
  • Maintain safe food handling procedures at all times

Qualifications

  • Basic prep cook experience
  • Minimal restaurant/hotel experience
  • Basic knife skills and food identification
  • Knowledge of basic food safety (temperature danger zones, sanitation, etc.)
  • Must be able to stand for 8+ hours per day
  • Flexible scheduling to include nights, weekends, and holidays
  • Must have an unexpired Food Handlers’ certification

 

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

 

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