Omni Hotels & Resorts - Corporate Office

Server | Nopales| Seasonal

Job Locations US-TX-Austin
Posted Date 1 week ago(11/5/2024 11:05 AM)
Requisition ID
2024-116146
# of Openings
1
Category (Portal Searching)
Food & Beverage

Location

Barton Creek Resort & Spa

 

Property From Golf Course

 

Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

 

Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

Job Description

 

Omni Hotels & Resorts is seeking Servers | Nopales | Seasonal for the beautiful new Barton Creek Resort & Spa! 

 

If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni!

 

We are proud to announce that we are ranked among the best resorts in Texas:Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2023

 

This role requires adaptability to handle varying business volumes, from slow periods to fast-paced, high-demand times. The ideal candidate will demonstrate flexibility, maintain a high level of guest service, and efficiently manage their duties in different operating conditions.

Responsibilities

  • Maintain regular attendance in compliance with Omni standards, as required by scheduling which will vary according to the needs of the Resort.
  • Maintain high standards of personal appearance and grooming, which include wearing the proper attire/uniform and name tag when working.
  • Provide outstanding service to members and guests in a friendly and professional manner, following proper steps of service.
  • Must maintain full familiarity with menus and knowledge of beverage offerings, including wine service.
  • Complete station set-up and breakdown/side-work.
  • Maintain tabletop items and fold napkins according to specified standards.
  • Polish and clean all water glassware in assigned station during each shift.
  • Ensure salt and pepper, sugar caddies are full at all times.
  • Take food and beverage orders and upsell as often as possible.
  • Bus tables whenever needed due to circumstances. Dust all tables to include table legs.
  • Be pleasant, smile and greet all members and guests, using surnames when obtained.
  • Send orders using MICROS system.
  • Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests.
  • Alert manager immediately if a member or guest has a suggestion, complaint or issue.
  • Present accurate check to guest and process payment.
  • Maintain cleanliness of the restaurant.
  • Assist in the orientation and training of new associates.
  • Assist in seating members and guests and answering phones for restaurant and room service as needed.
  • Cross train among other food and beverage outlets as needed.
  • Maintain knowledge of the resort property.
  • Attend department meetings and other required company trainings.
  • Perform any other duties as assigned by the restaurant manager.

Qualifications

  • Must have and maintain current Texas Food Handlers and TABC certifications.
  • Must agree and adhere to compensation acknowledgment and tip reporting guidelines.
  • Ability to clearly and pleasantly communicate both verbally and in writing in English with guests, members, management and co-workers, both in person and by telephone.
  • Must be able to work in a fast paced environment and multi task.
  • Prior serving and cash handling experience preferred.
  • Must be able to work flexible shifts including nights, weekends, and holidays.
  • MICROS Experience preferred.
  • Must be able to bend, push, pull and stand for extended periods of time.
  • Must be able to lift at least 30 lbs. 
  •  

 

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to 
applicationassistance@omnihotels.com

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