Omni Hotels & Resorts - Corporate Office

Cafeteria Cook - Full Time

Job Locations US-AZ-Tucson
Posted Date 4 weeks ago(4/8/2024 11:52 AM)
Requisition ID
2024-108084
# of Openings
1
Category (Portal Searching)
Culinary

Location

Tucson National Resort

 

Tucson

 

Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a new level of discovery. The Omni Tucson National Resort has it all - from its picturesque setting in the foothills of Tucson's Santa Catalina Mountains to the lush fairways of its 36-hole championship and desert-style golf courses.

 

The Omni Tucson National Resort’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Tucson National Resort may be your perfect match.

Job Description

To ensure all food is served according to specifications, and work in conjunction with all line cooks.

Responsibilities

  • Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Be knowledgeable of all areas in the cafeteria.
  • Be knowledgeable of plate presentations and preparations of all menu items.
  • Communicate with all cooks daily for proper pars and production requirements when needed.
  • Keep back and prep area clean as you work.
  • Fill and maintain the prep list up to par, check daily.   
  • Check with MOD before leaving for the day.     

Qualifications

Qualifications:

  • Must be able to endure exposure to heat, steam and hazardous cleaning chemicals.
  • Must be able to stand for length of shift.
  • Must be able to walk, run, push, pull and lift up to 50 Ilbs.
  • Must have previous experience working in similar Food and Beverage department (kitchen, cafeteria, etc.).
  • Must be able to obtain Food Handler's card.

 

Perks:

  • Free parking
  • Employee cafeteria
  • Day shift schedule - full time
  • Competitive hourly wage
  • Medical. dental, vision, short and long term disability + much more options
  • 401K with match
  • Paid Time Off + Holiday Pay
  • Golf perks on property for associates and family
  • Travel benefits with Omni - great hotel discounts
  • Numerous career growth opportunities onsite as well as around the country

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